30 Restaurants Every Foodie Should Visit in India | The Food Hub

30 Restaurants Every Foodie Should Visit in India. The Food Hub

India is a land of diverse cultures, languages, and cuisines, each boasting a unique blend of flavors and spices. For food enthusiasts, it's a gastronomic paradise, offering a vast array of culinary experiences to savor. From street food stalls to fine-dining establishments, India has something to satisfy every palate. In this article, we present a list of 30 restaurants scattered across the country that every foodie should visit to embark on an unforgettable culinary journey.

1. Indian Accent (Delhi)

Starting our culinary voyage in the capital city, Indian Accent is a fine-dining restaurant known for its innovative approach to Indian cuisine. Chef Manish Mehrotra crafts a delightful fusion of traditional Indian dishes with global influences, creating a symphony of flavors that leave diners craving for more.

2. Bukhara (Delhi)

Located at the iconic ITC Maurya in Delhi, Bukhara is a legendary restaurant that has earned its place in culinary history. Famous for its succulent kebabs and rustic Indian preparations, dining at Bukhara is a time-honored tradition for locals and tourists alike.

3. Karim's (Delhi)

For an authentic taste of Mughlai cuisine, Karim's is a must-visit. Established in 1913, this iconic eatery has been serving flavorsome kebabs, aromatic biryanis, and decadent curries that have won hearts for generations.

4. Chokhi Dhani (Jaipur)

Chokhi Dhani offers a unique dining experience in the heart of Jaipur. The restaurant recreates a traditional Rajasthani village, where guests can indulge in Rajasthani specialties while enjoying folk performances and cultural exhibits.

5. Lé Cirque Signature (Mumbai)

For an indulgent and opulent dining affair, Lé Cirque Signature is the place to be. This Michelin-starred restaurant in Mumbai serves exquisite French and Italian cuisine, paired with a stunning view of the city skyline.

6. Gaggan (Bangkok)

Though located in Bangkok, Gaggan finds its roots in India, making it an essential stop for any serious foodie visiting the subcontinent. Chef Gaggan Anand creates a spellbinding 25-course tasting menu that showcases progressive Indian cuisine.

7. Peshawri (Mumbai)

Situated in the ITC Maratha, Peshawri offers an unparalleled journey through the culinary heritage of the Northwest Frontier. The restaurant specializes in tandoori delicacies and rich, flavorful Indian bread.

8. Varq (Delhi)

For a contemporary take on Indian cuisine, Varq at the Taj Mahal Hotel is an excellent choice. With an innovative menu and elegant ambiance, this restaurant celebrates the essence of Indian culinary artistry.

9. Dum Pukht (Mumbai)

Dum Pukht, located at the ITC Maratha, presents the art of slow cooking to perfection. This culinary technique enhances the flavors of the ingredients, resulting in melt-in-the-mouth kebabs and aromatic biryanis.

10. Moti Mahal Delux (Delhi)

Originating from Old Delhi, Moti Mahal Delux is credited with inventing the iconic butter chicken. This historic restaurant continues to serve delectable Mughlai and North Indian delicacies to satiate your appetite.

11. Trishna (Mumbai)

For seafood aficionados, Trishna in Mumbai is a seafood paradise. The restaurant is renowned for its fresh seafood dishes, including butter garlic crab and tandoori prawns.

12. Annamaya (Hyderabad)

Annamaya is a unique all-day dining restaurant in Hyderabad that focuses on farm-to-table concepts, promoting sustainable and locally sourced ingredients. The restaurant serves a variety of regional Indian and global dishes.

13. Indian Coffee House (Various Locations)

With branches scattered across the country, Indian Coffee House is a nostalgic culinary journey for many. Known for its traditional South Indian filter coffee and budget-friendly menu, this iconic eatery has been serving patrons since 1957.

14. Spice Route (Delhi)

Spice Route takes diners on a journey through the enchanting flavors of Southeast Asia. The restaurant's ambiance is as captivating as its menu, showcasing the diverse cultural influences of the region.

15. Swati Snacks (Mumbai)

If you want to explore the vibrant street food culture of Mumbai, Swati Snacks is a must-visit. This modest eatery serves an array of Gujarati and Rajasthani snacks, like dhokla, khandvi, and chaats, that will leave you craving for more.

16. Peshawri (Chennai)

Bringing the same culinary excellence from Mumbai to Chennai, Peshawri at the ITC Grand Chola is a haven for North Indian cuisine lovers in the city.

17. Kewpie's (Kolkata)

In the city of joy, Kewpie's offers an authentic taste of Bengali cuisine in a warm and homely ambiance. The traditional thalis are a favorite among patrons, showcasing the diverse flavors of Bengal.

18. Oh! Calcutta (Mumbai)

Oh! Calcutta is a celebration of the rich culinary heritage of Kolkata, serving a wide range of Bengali delicacies that will transport you to the bustling streets of the city.

19. Wasabi by Morimoto (Mumbai)

For lovers of Japanese cuisine, Wasabi by Morimoto at the Taj Mahal Palace in Mumbai is a gastronomic delight. Helmed by Iron Chef Masaharu Morimoto, the restaurant is famous for its sushi, sashimi, and teppanyaki dishes.

20. Rustom's Parsi Bhonu (Mumbai)

Rustom's Parsi Bhonu offers a homely and flavorsome experience of Parsi cuisine. The restaurant's ambiance reflects the warmth and love that goes into each dish, making it a unique culinary experience.

21. Gunpowder (Delhi)

Gunpowder brings the fiery flavors of South India to Delhi, serving delectable dishes from Kerala, Tamil Nadu, Andhra Pradesh, and Karnataka. Their traditional meals and spicy delights are a hit among food enthusiasts.

22. Thalappakatti Biriyani (Chennai)

Thalappakatti Biriyani is a name synonymous with flavorful biryanis. Originating from Dindigul, Tamil Nadu, their biryanis are prepared with the perfect blend of spices and tender meat.

23. Agashiye (Ahmedabad)

Agashiye, situated at the House of MG in Ahmedabad, offers a traditional Gujarati thali in a rooftop setting. The restaurant celebrates the flavors of Gujarat with an array of delectable dishes.

24. Vinayak Chaat Bhandar (Delhi)

To explore the vibrant street food scene in Delhi, a visit to Vinayak Chaat Bhandar in Chandni Chowk is a must. This iconic eatery serves a variety of chaats, golgappas, and dahi bhallas that are simply irresistible.

25. Mahesh Lunch Home (Mumbai)

Seafood lovers in Mumbai swear by Mahesh Lunch Home for its delectable Mangalorean-style seafood preparations. The restaurant has been serving coastal delicacies for over four decades.

26. Paragon Restaurant (Kozhikode)

In the coastal town of Kozhikode, Paragon Restaurant is a culinary landmark. Known for its finger-licking Malabar cuisine, the restaurant offers an authentic taste of Kerala's coastal delicacies.

27. Vidyarthi Bhavan (Bengaluru)

Vidyarthi Bhavan is a legendary eatery in Bengaluru, dishing out sumptuous South Indian breakfast favorites like masala dosas and idlis since 1943.

28. Lai Haraoba (Imphal)

Lai Haraoba in Imphal, Manipur, offers a culinary journey into the flavors of Northeast India. Their traditional dishes, made with indigenous ingredients, are a delight for adventurous foodies.

29. The Black Sheep Bistro (Goa)

The Black Sheep Bistro in Goa offers a contemporary take on Goan cuisine, incorporating local ingredients in innovative dishes that pay homage to Goa's culinary heritage.

30. Khyber (Mumbai)

Last but not least, Khyber has been serving delightful North Indian and Mughlai cuisine in Mumbai since 1958. With its regal ambiance and flavorsome dishes, Khyber is a favorite among locals and tourists alike.

Conclusion

India's culinary landscape is as diverse as its cultural heritage, and these 30 restaurants represent a small fraction of the gastronomic delights the country has to offer. From the opulent fine-dining establishments to the humble street food stalls, each place on this list promises a unique and unforgettable culinary experience. So, if you're a true food enthusiast, embark on this gastronomic journey across India to savor the country's rich and flavorful cuisine. Whether you're a fan of traditional Indian fare or an adventurous foodie willing to explore new flavors, India's culinary tapestry has something to enthrall and satiate every palate.